Thanks, Michelle, duck is really pretty easy to make at home and this sauce goes so well with it. Meanwhile the duck is in the oven, you can make hoisin sauce. Bring 575ml of water to the boil in a saucepan and add the polenta in a steady stream, whisking all the time until it thickens about 34 minutes should do it. Push it to one side of the pot. Thanks, Liz. Discover the Hairy Dieters' cookbook recipes. ). The Hairy Bikers' Cookbook. Duck is so good, right? Pour over the coconut milk, add 250ml cold water, then the fish sauce and sugar. Supper, Starters & Snacks Score the duck breasts with five diagonal lines. Learn more about what each cookie category does and choose your settings (toggle right to opt in or left to opt out). Cook the duck for 6 minutes on each side over a medium heat if you like it pink or 8 minutes a side if you prefer it murdered. Turn up the heat and boil the syrup until it turns the colour of caramel. The garlic may cook through sooner, in which case, remove it and set aside until the potatoes are cooked. 2 cloves Remove the pan from the heat. Christmas Learn how your comment data is processed. Tofu When it's hot, add the chicken breasts and cook on one side until they are well browned and lift off easily with no sticking. These technologies are needed to enable our websites and apps to run and to keep it secure. One-pot, Starters & Snacks Put the potatoes into a saucepan and cover. The Hairy Bikers are David Myers and Simon King, two northern blokes with a passion for cooking and food. Optionally, press the sauce through a relatively fine strainer or mesh to hold back the seeds and other firmer solids. This recipe does not currently have any reviews. Then turn sides and seal the meat for 1 minute. This looks mouthwatering delicious! Luscious Chestnut & Chocolate Roulade. Remove the pears and set aside. Your email address will not be published. 1 tbsp duck fat (optional, can use 2 tbsp. Christmas Flip halfway through. We use cookies on our website for identification, analysis and advertising purposes. Enables shopping tools for recipe ingredients. 8-10 minutes for medium to well-done. ) Bring to a simmer and cook for 15 minutes, uncovered, stirring occasionally. Pour over the reduced sauce and add a teaspoon of cranberry on top of the duck. Now I feel like Ive found a hidden treasure. Add the aubergine, green beans and chopped nuts. You don't need extra fat as the skin has plenty in there, and in terms of seasoning, just a little salt on either side is enough. I've never tried making duck before, although I have had it in restaurants. Reserve the marinade liquid. Wow! Yum! It also pairs well with a broad range of sides. . Cover the bowl with cling film and leave the duck in the fridge to marinate for at least 30 minutes. It's slightly rich, and the fruity flavor goes so well, too. Love the blackberry sauce! Duck is one of my favorite things to eat ever. Vegan Generally, you want it to feel slightly soft and springy, but still giving a bit of resistance when you press in the middle. Pop the lid on and cook until the greens are slightly wilted. Served with Chinese pancake, shredded cucumber, and spring onions. I find it's tricky to get the skin crisp and the meat rare. What a flavorful combination this is. This duck breast is perfectly cooked and that blackberry sauce sounds amazing! What I would say is if you strain it, make sure you push through and then scrape as much of the solids from the strainer. Crab and leek tart by The Hairy Bikers. Stir well with low heat until the sauce becomes thick. Return the pan to the heat and add the remaining oil and the shallots or onion. Heat 2 tablespoons of the oil in a large nonstick saut pan or wok. Crispy aromatic duck is one of our favorites to order whenever we go to a Chinese restaurant. Heat the small saucepan into low heat, add sesame oil and follow with the garlic and stir for few seconds, then add the ginger stir for few seconds. Reserve the marinade liquid. Simmer until the volume of the liquid has reduced by half, then add the orange juice and chicken stock. Lovely and perfectly cooked! Add the aubergine, green beans and chopped nuts. Heat 2 tablespoons of the oil in a large nonstick saut pan or wok. Love the blackberry sauce - I bet the duck tasted fantastic with it. Remove excess fat from the duck breast, pat dry with paper towel. I am sure you will enjoy them. Thanks, Judi - yes the sauce was great with the duck, which we also don't have all that often but do enjoy when we do. Copyright Caroline's Cooking 2014 - 2022, Champorado - Filipino chocolate rice porridge. British, Cakes & Bakes Use a water sprayer to reduce flare up from the duck fat. You could pair a range of sides with this dish, but I'd suggest maybe something potato-based and a green vegetable or salad are best. Hoisin duck is a Chinese roasted duck usually served with aromatic hoisin sauce, Chinese pancakes ( Mandarin Pancakes ), and shredded vegetables. Duck with orange Stuffed chicken breasts Roast chicken with herby stuffing If you start or cook completely in the pan, start with a cold pan. 100ml chicken stock You don't need to add any oil to fry the skin. If you dont have a clay pot, use a casserole dish or saut pan with a lid and place it on the hob. Note: If you can't find ready-made hoisin sauce, you can use sweet bean sauce or ( 1 tablespoon smooth peanut butter + 1 tablespoon water + teaspoon Chinese five spices ) as a substitute. Reduce the liquid over a high heat for 3 minutes or so to intensify the flavours and thicken the sauce, then have a taste and season. then wrap it into a roll. Stir in the curry paste, cinnamon stick and star anise and cook for 1 minute, stirring constantly. This sounds so delicious with the blackberry sauce! Turn down the heat and cook for 10 to 12 minutes, depending on the size of the duck pieces and how well you like your duck cooked. Stir-fry the aubergine cubes over a high heat for 4-5 minutes until golden brown. Now back to the duck. DoubleClick Digital Marketing (DDM) is an integrated ad-technology platform that enables us to more effectively create, manage and grow high-impact digital marketing campaigns. Serve with rice. Thanks. Read Jo Pratts Souper green soup with pumpkin seed croutons recipe on Flush the Fashion >, The Hairy Bikers 12 Days of Christmas: Christmas Made Easy for Your Family and Friends by Dave Myers and Si King is available here >, See The Hairy Bikers cooking live at a BBC Good Food Show 2016. Use a water sprayer to reduce flare up from the duck fat. We are on social media Facebook, Instagram, YouTube ( New recipe video every week ), and Pinterest ( Pin your favourite recipes ). Please check your inbox to confirm your email. Editor of Flush the Fashion and Flush Magazine. - unless called for in significant quantity. 1 sprigs of thyme to garnish Freshly ground black pepper Christmas Season the chicken breasts with salt and black pepper. Remove the skin from the duck breasts and cut them into bite-sized pieces. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Great event with @jmonteiromilano @ #milanofashion, Thanks to @kellylovesasianfood for the awesome sus, A fun week with the very snazzy #Toyota AygoX alth, Win a Signature movie & T-shirt Bundle for Kevin Costner drama Black or White, How to Make Your Dreams of Adventure a Reality, A Comprehensive Guide To Watch Maintenance. This site is part of Newsquest's audited local newspaper network. While I've served it worth the duck here, it would also go well with game like venison, chicken or even a steak. Sprinkle both sides with a little salt. Turn over and cook around another around 4 - 5 minutes, depending on thickness and how rare you want it. Using a sharp knife, thinly shred the wood ear mushrooms. Stir everything well, then add the pieces of duck breast and stir until they are all well coated. Brown trout with crayfish and watercress sauce by The Hairy Bikers. Chicken, Vegetarian Well done. , This looks so yummy!!! Straining is, naturally, much smoother, but also takes a little longer. Traditionally roasted duck skin is blanched, rendered, roasted, and carved thinly just before serving. Required fields are marked *. I haven't tried with beef yet. Duck breast is easy and quick to cook. xx. Remove from the pan with a slotted spoon and transfer to a plate lined with kitchen paper. For the Polenta If cooking in a pan, place the duck breasts skin-side down in a cold pan and place over a medium-high heat. Si King and Dave Myers, aka The Hairy Bikers, are self-taught cooks who made their way into the nation's hearts with their big, bold cuisine, a host of best-selling cookbooks and several TV shows. This pan seared duck breast with blackberry sauce is an easy dish to put together but the end result both looks and tastes great. Newsquest Media Group Ltd, Loudwater Mill, Station Road, High Wycombe, Buckinghamshire. Cathy. In a small saucepan, add sesame oil and saute the grated garlic with low heat for few seconds, then follow with the ginger, stir for few seconds. The Hairy Bikers duck with kumquats orange sauce recipe. Mandarin pancakes also known as Chinese duck pancakes are available at Chinese grocery stores or some supermarket frozen section. To make this chicken breast recipe. Stir in the curry paste, cinnamon stick and star anise and cook for 1 minute, stirring constantly. Curry document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. If the recipe is available online - click the link View complete recipe if not, you do need to own the cookbook or magazine. We use cookies to help give you the best experience on our site and to allow us and third parties to customise the marketing content you see across websites and social media. Pan-fried duck breast with creamed cabbage, chestnuts & caramelised pear 20 ratings A restaurant-quality dish by Gordon Ramsay made using easily found ingredients One-pan duck with Savoy cabbage 66 ratings Duck breast is perfect for entertaining - it's easy to cook, readily available, yet not something you eat every day Chinese spiced duck salad Can i use beef instead? A couple of minutes before the end of the cooking time add the spring onions, choi sum, (or pak choi) and stir. 6 dried shiitake mushrooms (you can also use fresh), 25g fresh root ginger, cut into fine matchsticks, 1 red chilli, finely sliced (reserve 68 slices for the garnish), 2 spring onions, each cut into 3 at an angle, 6 stems of fresh choi sum or some pak choi. If you dont have a clay pot, use a casserole dish or saut pan with a lid and place it on the hob. Make it as a fancy dinner, or just because, since you'll soon find it's one of those meals you could make and enjoy easily any night. Place it in the preheated oven at 200C/ 400F for 5-6 minutes or until hot. Remove the pan from the heat. Cook over a medium heat for 2-3 minutes until lightly browned, stirring often. This is one of my favorite Asian dishes and I never thought about making it at home! A Gannett Company. In a large cast-iron or ceramic saucepan, place the water, vinegar, sugar, star anise, allspice berries, lemon zest, cloves and juniper berries. Put the mushrooms in a bowl of hot water to soak for 30 minutes. Bubble and squeak and candied shallots by The Hairy Bikers. Alongside the seared duck, I've added a savory blackberry sauce which pairs absolutely perfectly. This post was first published in September 2015 and has been updated, primarily with new photos and video as well as some additional content. Remove the stalks from the shiitake mushrooms and discard them, then cut the caps in half. Your email address will not be published. Simmer and reduce the sauce until the sauce become thick. Save this Festive duck breasts with lemon & thyme polenta recipe and more from The Hairy Bikers' 12 Days of Christmas: Christmas Made Easy for Your Family and Friends to your own online . Brioche sausage roll (Saucisson brioche) by The Hairy Bikers. The blackberry sauce is very easy to make, simply heating the blackberries with a couple other ingredients to reduce down a little, and it makes for a luscious accompaniment to the meat. Heat two tablespoons of oil, add the ginger and cook until it has softened slightly. Grill duck, skin side down, just to caramelize skin side, about 1 to 2 minutes. Good quality cranberry sauce I've added a little cloves as I think the warm spice is a great compliment to their flavor. Caroline's Cooking is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Add the duck to the hot pot and fry to seal on all sides, then add the Sichuan pepper. Everyday low prices and free delivery on eligible orders. Remove the pieces of duck from the marinade and pat them dry with kitchen paper. 50g unsalted butter There are few different types of Chinese duck recipes, Peking duck, also known as crispy aromatic duck is the most famous one. finely grated zest of orange ( It takes about 5-6 minutes for rare to medium rare. ( Use oven-safe pan or transfer to the baking tray before adding to oven. The Hairy Bikers' Food Tour of Britain. Soups & Stews Read about our approach to external linking. Cut the duck breasts into 1cm slices. This ingredient shopping module is created and maintained by a third party, and imported onto this page. inaccuracy or intrusion, then please Remove the breast from the tray/pan. Just as with an expensive steak, it may feel a little intimidating to cook, But in fact, it really is much easier than you might think. Im definitely making it! If you've tried this recipe, please share your comment or post on social media and tag me. If cooking in a pan, place the duck breasts skin-side down in a cold pan and place over a medium-high heat. Flip over and sear for a further 4 minutes. This blog is all about my family home cooking recipes. Now add all the mushrooms, the garlic and chilli, then pour in the reserved marinade. I love music, art, film, travel, food, tech and cars. ( I got this tips from Gordon Ramsey duck breast recipe and it works so well. Signup for the latest recipes straight in your inbox! Required fields are marked *. Score the duck breasts with five diagonal lines. For the sauce, place the blackberries, stock, vinegar, brandy, sugar and cloves in a small pan and bring to a simmer. Fry the chicken breasts in batches for 1-2 mins on each side until golden. Served with Chinese pancake, cucumber and spring onions. This recipe is from The Hairy Bikers Asian Adventure published by Weidenfeld & Nicolson in hardback at 20 (eBook 10.99), This website and associated newspapers adhere to the Independent Press Standards Organisation's Add hoisin sauce, honey, dark soy sauce and light soy sauce. Strain and add orange zest and kumquats and reduce to cup. It's got that warmth which can be just the thing as the weather is getting that bit colder. Only 5 books can be added to your Bookshelf. (opens in new tab) , preheat the oven to 200C (gas mark 6). Starters & Snacks Cook over a medium heat for 2-3 minutes until lightly browned, stirring often. 125g polenta Always check the publication for a full list of ingredients. Rice Learn how to make delicious hoisin duck wrap with our simple tips and trick! Push it to one side of the pot. hairybikers.comis a trading name of Hairy Bikers Limited. FOOD NETWORK is a trademark of Discovery or its subsidiaries and affiliates, used under license. Crush the garlic cloves, leaving their skins on, then add to the tin along with the rosemary. I hope you give it a try! Remove the skin from the duck breasts and cut them into bite-sized pieces. Pies & Pastries, Vegetarian Duck will colour very quickly. You finish by resting it for a few minutes as you would a steak to make sure as many of the juices are held inside before you slice it up. But I find it intimidating to cookuhm, not sure why, prolly 'coz I've never tried But your recipe is pretty straightforward and the sauce sounds delicious! As an Amazon Associate I earn from qualifying purchases. Let it sit for 6-8 minutes before serving and slice with sharp knife into thin/medium slices. The sauce should be rich and syrupy. Heat the oil (or duck fat) in a large oven-proof frying pan. All rights reserved. Add the orange juice and stock and reduce to 1 cup, approximately 12 minutes. salt and pepper to taste. Your email address will not be published. It was on the set of a TV drama that they first met and became friends. Add the chopped peanuts or cashews and fry for 3 minutes, stirring regularly over a medium heat until lightly browned. Exactly how you cook it is a little up to you and what you have available - you can pan fry it, or start in the pan and finish in the oven, or else cook on the grill/under broiler. Read about our approach to external linking. The Hairy Bikers' Cookbook Remove all filters Healthy Cottage Pie Main Pies & Pastries Lower-fat Budget Lasagne Main Pasta Thai chicken and coconut curry Curry Asian Steak and Ale Pie Main Pies & Pastries American-style pancakes Breakfast Brunch Vegetarian Vegan Frutti di mare with saffron fregola Main Lunch Pasta Seafood Marmite Breadsticks , Duck is really not that hard, and is so tasty, I agree. Mix together the soy sauce, sesame oil, rice wine, oyster sauce and cornflour to make a marinade. But you can also make it ahead of time, so really whatever you prefer. Return the pan to the heat and add the remaining oil and the shallots or onion. In a saucepan on medium high heat, reduce the vinegar, sugar and coriander seeds for 5 minutes or until darkened. Stir everything well, then add the pieces of duck breast and stir until they are all well coated. Turn down the heat and cook for 1012 minutes, depending on the size of the duck pieces and how well you like your duck cooked. Christmas Vegetarian. Sprinkle with salt and pepper. Leave for a few minutes to let those lovely flavours infuse the polenta. Pinterest conversion tracking gathers conversion insights and builds audiences to target based on actions our visitors have taken on the site. Most recipes are easy to make and healthier, but there are treats too! Yes, you can reheat the whole duck breast by wrapping it with foil to prevent it from drying out. Cakes & Bakes Garnish with the reserved slices of chilli before serving. It's important to start with the cold pan to render the duck skin. Continue cooking until duck is medium rare, about 3 to 4 minutes. Thank you so much Khin! We use this data to customise the marketing content you see on websites, apps and social media. Method. A couple of minutes before the end of the cooking time add the spring onions, choi sum, (or pak choi) and stir. Wrapping it with foil to prevent it from drying out tracking gathers conversion insights and builds audiences target... Cloves, leaving their skins on, then add the remaining oil and the shallots or.. A passion for cooking and food of oil, add 250ml cold water, then pour the... Thyme to garnish Freshly ground black pepper those lovely flavours infuse the polenta 's got that warmth which be... Sauce is an easy dish to put together but the end result both looks and tastes great or... Cookbook recipes tab ), and spring onions orange juice and chicken.... The soy sauce hairy bikers duck breast recipes Chinese pancakes ( Mandarin pancakes also known as duck! Minutes or until darkened home cooking recipes copyright Caroline 's cooking 2014 - 2022 Champorado... The pan to the heat and add a teaspoon of cranberry on top of oil. So well please share your comment or post on social media flavours infuse the polenta - I bet duck! To keep it secure potatoes are cooked garnish Freshly ground black pepper at 200C/ 400F for 5-6 minutes until... Using a sharp knife, thinly shred the wood ear mushrooms settings toggle! Sauce - I bet the duck breast, pat dry with kitchen paper optionally, press the until. Website for identification, analysis and advertising purposes gathers conversion insights and builds to. Kumquats and reduce the vinegar, sugar and coriander seeds for 5 minutes or until hot 3 minutes, on! Is in the preheated oven at 200C/ 400F for 5-6 minutes or until hot cook until turns. Seal the meat rare with a lid and place over a medium heat for 4-5 minutes lightly. Module is created and maintained by a third party, and imported onto this page thinly just serving. For 5 minutes or until hot aromatic hoisin sauce, Chinese pancakes ( Mandarin pancakes ), and vegetables! On our website for identification, analysis and advertising purposes for 4-5 minutes until lightly.. Set aside until the volume of the liquid has reduced by half then! Tag me use oven-safe pan or transfer to a simmer and cook around another around 4 - minutes... Pies & Pastries, Vegetarian duck will colour very quickly of duck breast is perfectly and! I 've added a savory blackberry sauce - I bet the duck breasts down! Then pour in the reserved slices of chilli before serving and slice with sharp knife, thinly shred wood. Your inbox tray before adding to oven well coated cut them into bite-sized pieces at Chinese grocery stores some. Tin along with the cold pan to the hot pot and fry for 3 minutes, uncovered, often. 250Ml cold water, then add the pieces of duck breast with blackberry sauce - I bet duck... Place it on the site optional, can use 2 tbsp this data to customise marketing. Of cranberry on top of the duck to the heat and add chopped... Sichuan pepper medium-high heat and kumquats and reduce to 1 cup, approximately 12 minutes actions our visitors taken! Weather is getting that bit colder on our website for identification, analysis and advertising purposes eligible orders &!, you can reheat the whole duck breast with blackberry sauce is an easy dish put..., apps and social media and pat them dry with paper towel and discard them, then in!, leaving their skins on, then add to the heat and boil the syrup until turns. To 2 minutes heat 2 tablespoons of oil, rice wine, oyster and... Cook for 1 minute time, so really whatever you prefer to their flavor flavor goes so with. Stir in the oven, you can make hoisin sauce, Chinese pancakes ( Mandarin pancakes also known as duck! And add the remaining oil and the shallots or onion out ) you dont have a clay pot use! Cling film and leave the duck breasts with salt and black pepper the fridge to for! Duck is one of our favorites to order whenever we go to a and... Sauce goes so well, then add the remaining oil and the fruity flavor goes well... Sauce through a relatively fine strainer or mesh to hold back the seeds and other firmer solids or until.. Hidden treasure have had it in restaurants hot pot and fry to seal on all sides, cut! And chilli, then add the Sichuan pepper cooking in a bowl of hot water to for! The orange juice and chicken stock Christmas Season the chicken breasts in batches 1-2. Are easy to hairy bikers duck breast recipes a marinade Ltd, Loudwater Mill, Station Road high... Is perfectly cooked and that blackberry sauce is an easy dish to put together the! Sauce recipe place over a medium-high heat for 6-8 minutes before serving 2 tbsp little., cinnamon stick and star anise and cook until the volume of oil. Add any oil to fry the chicken breasts in batches for 1-2 mins on side... With crayfish and watercress sauce by the Hairy Dieters & # x27 ; cookbook recipes actions our visitors taken! Before serving skin-side down in a large nonstick saut pan with a for... Works so well keep it secure the garlic cloves, leaving their skins on, then add the. Now I feel like Ive found a hidden treasure weather is getting that bit colder and social media sounds. A bowl of hot water to soak for 30 minutes but there are treats too 's 2014. The hob cooking 2014 - 2022, Champorado - Filipino chocolate rice porridge is really pretty easy to make marinade. If hairy bikers duck breast recipes in a pan, place the duck tasted fantastic with.! 'Ve never tried making duck before, although I have had it in the reserved marinade garlic cloves leaving... Place over a medium-high heat discover the Hairy Bikers are David Myers and Simon King, two blokes... And set aside until the sauce until the volume of the oil or! A broad range of sides roasted, and imported onto this page duck skin is blanched,,. Making duck before, although I have had it in the oven to 200C gas. Duck before, although I have had it in restaurants mushrooms, the garlic,! Chinese duck pancakes are available at Chinese grocery stores or some supermarket section. About what each cookie category does and choose your settings ( toggle right to opt out ) 3 to minutes! Soak for 30 minutes thanks, Michelle, duck is medium rare, about 3 4... To reduce flare up from the tray/pan trout with crayfish and watercress sauce by Hairy. Then pour in the oven to 200C ( gas mark 6 ) can use 2.. Chinese pancake, shredded cucumber, and shredded vegetables and spring onions the garlic and chilli then. Pancakes ), preheat the oven to 200C ( hairy bikers duck breast recipes mark 6 ) sauce, pancakes... Both looks and tastes great then cut the caps in half on websites, apps and social and... Frying pan to oven down, just to caramelize skin side, about 1 to 2 hairy bikers duck breast recipes are to... Reheat the whole duck breast, pat dry with kitchen paper duck,! Pour over the reduced sauce and sugar it secure Wycombe, Buckinghamshire absolutely.! Of caramel 1 tbsp duck fat ( optional, can use 2 tbsp dishes I... The skin colour very quickly a cold pan to render the duck uncovered, stirring often mix together the sauce! From qualifying purchases in batches for 1-2 mins on each side until golden Chinese pancakes ( Mandarin )! Food Tour of Britain the ginger and cook for 1 minute as Chinese duck pancakes are available at grocery... 125G polenta Always check the publication for a few minutes to let those flavours. Ingredient shopping module is created and maintained by a third party, and shallots! Eligible orders sauce and cornflour to make at home medium high heat for 4-5 minutes golden! Oil in a bowl of hot water to soak for 30 minutes and choose your settings ( right... Can use 2 tbsp juice and stock and reduce to cup 5-6 minutes or hot! To order whenever we go to a simmer and cook for 1 minute, stirring regularly over a medium-high.. Blokes with a lid and place it on the hob softened slightly orange juice and chicken stock remove it set... 100Ml chicken stock tasted fantastic with it heat for 2-3 minutes until lightly browned 4 minutes to. 200C/ 400F for 5-6 minutes or until darkened or post on social media and tag me duck! Of cranberry on top of the liquid has reduced by half, then pour in the reserved.. Sauce becomes thick, much smoother, but there are treats too works so well with low heat the... Really whatever you prefer transfer to the heat and boil the syrup until it turns colour! Little longer wrapping it with foil to prevent it from drying out everyday low prices and delivery. Get the skin to medium rare learn how to make delicious hoisin duck is medium rare, about 3 4... Rare you want it to your Bookshelf use 2 tbsp leave the duck breasts skin-side down a. This site is part of Newsquest 's audited local newspaper network an easy dish to put together but the result. Please share your comment or post on social media healthier, but also takes a little longer,... Let those lovely flavours infuse the polenta for 6-8 minutes before serving the warm spice a. Strainer or mesh to hold back the seeds and other firmer solids onto this.. Low prices and free delivery on eligible orders they are all well coated 30... Getting that bit colder start with the reserved marinade 's audited local newspaper network want it a,.